Julia Child has shown us that there are many different types of chickens and that they can be prepared and cooked in many different ways.

Each of these recipes is different but results in the presentation of an appetizing, delicious, and satisfying chicken dish.

The same options can be when approaching the design of residential interior living spaces.

Many residences, especially those manifest for a mass market, are built toward a preconceived design concept approach.

These approaches are most often determined by traditions, popularity, trends, cultures, et cetera for this mass market of which the majority of purchasers are not aware of, or are limited, in their awareness of aesthetics and design possibilities.

There is not just one way to cook chicken and there is not just one way to design the living spaces of residential interiors.

Here is where intelligence, imagination, creativity, and knowledge of the principles of aesthetics, along with the laws of physics, can result in the manifestation of higher quality living experiences spaces.

And isn’t a higher quality of living experiences something that we all want?

What kind of chicken was chosen and cooked for the residential interior spaces in which you live and move and experience your being?

Food for thought.